The larder book
Filled in from the cull, finished at the larder
Record the cull on the hill. Add the weight, tag and buyer when you get back.
Filled in from the cull
Species, sex, age class, date, beat and stalker come straight from the cull record. Nothing is typed twice.
Tags and larder weights
Add the carcass tag and larder weight back at the larder, or mark it as no tag.
Inspection and health
The trained hunter's inspection, body condition score, parasites and lesions, on the same record.
Sales and buyers
Who each carcass went to, with game dealers and customers saved as contacts.
Paid
Larder & compliance
The chiller and hygiene records, logged
Everything a larder inspection asks to see, kept in one place.
- What’s in the chillerEach carcass, how long it has been in and its latest core temperature.
- Temperature logDaily readings, with warm ones flagged straight away.
- Cleaning, servicing and disposalProducts used, when equipment is next due, and every by-product collection.
Questions
About larder book
Can I export the larder book?
Yes. On the Paid plan you can download it as a CSV file to open in a spreadsheet, or share it with your game dealer.
Does it work without phone signal?
Yes. Everything is kept on your phone and sent when you are back in signal.
Who can see it?
The people you add to your ground. You choose whether each person is an admin, a contributor or a viewer.
More in Muntiacus
Built by deer stalkers, for deer stalkers
Free for one person and one ground. Paid is £19.99 a year for up to three grounds and 20 people, and everyone you invite joins free.